Vegetarian Sauces - Recipes

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Results 1 - 10 of 258 for vegetarian sauces

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This takes time and care, but if you do it you will not miss the meat. My husband is an avid carnivore and asks for this all the time. ...

Saute vegetables in olive oil until done. Pour in sauce and pour over noodles. Sprinkle Parmesan cheese if desired.

Saute onion and green pepper in olive oil until onion is clear. Add remaining ingredients. Simmer 2 to 3 hours.

Saute onion, garlic and selected vegetables in olive oil stirring frequently for 10 minutes. Add tomato sauce and one sauce can of water. ...

Saute green pepper and onions in oil for 5 minutes. Add garlic and continue sauteing 2 minutes. Add the other vegetables and continue ...

Chop (I use the food processor) then saute first 5 ingredients (microwave or top of stove) in small amount oil. Add next 5 ingredients. ...

Saute onions and mushrooms in oil or butter in a 3 quart saucepan. Add garlic and herbs and spices. Stir and simmer 3 minutes. Then add ...

Serves 6. 1 1/2 c. per serving. In a large saucepan or Dutch oven, heat oil over medium-high heat. Add onions and garlic and saute until ...

This is a large enough quantity to freeze. In a large enamel pot (about 6 plus quarts) simmer onions, and garlic in oil which covers bottom ...

10. RICK'S VEGETARIAN SAUCE

For fresh tomatoes: Cut out stems. Boil until soft to touch and skin begins to peel. Drain and cool. Remove skins and then crush or ...

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