Swiss Crab Pie - Recipes

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Results 1 - 10 of 92 for swiss crab pie

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1. SWISS CRAB PIE

Put 1 cup shredded Swiss cheese in unbaked pie shell. Layer crabmeat, then chopped ... and pour over crab meat. Top with almonds. Bake at 325 degrees for 45 minutes.

2. SWISS PIE WITH CRAB SAUCE

Bake pastry shell 7 minutes ... minutes. Meanwhile, make crab sauce. Heat crab meat in ... until thickened. Slice pie into wedges and pour crab ... 6 to 8 servings.

3. SWISS & CRAB PIE

Sprinkle cheese evenly over bottom o pastry shell. Top with crab meat; sprinkle with green onions. ... Garnish with snipped parsley, if desired.

4. CRAB QUICHE

Spread pie crusts with 1 tablespoon butter. ... stir green onion, crab, sherry, salt, and cayenne. ... degrees; bake for 25 minutes until set.

5. CRAB QUICHE RECIPE

Preheat oven to 350°F. Bake pie shell for 5 minutes. Remove ... thoroughly. Stir in crab, cheese and scallions. Empty ... 40 minutes until set.

6. CRAB APPETIZER QUICHE

Drain and flake crab, reserve 2 pieces for garnish. Toss Swiss cheese and Parmesan cheese with ... wedges and serve warm. Makes about 40 appetizers.

7. CRAB QUICHE

Combine mayonnaise, flour, eggs, milk; mix thoroughly. Stir in crab meat, cheese, onion and parsley ... color. Spoon in pie shell and sprinkle top with ... few minutes before cutting.

8. CRAB QUICHE

Mix first four ingredients together well; stir in crab, cheese and add the onions. Pour into pie shell. Bake at 350 degrees for 40-45 minutes.

9. CRAB QUICHE

Mix eggs, sour cream, Worcestershire ... mixture, cheese and crab. Pour into pie shell. Dot with butter and ... stand 10 minutes before serving.

10. ALASKA CRAB QUICHE

Thaw and drain crab meat. Beat together the eggs ... in bottom of pie shell. Sprinkle with cheese and ... 35-40 minutes or until center is firm.

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