Results 11 - 20 of 92 for swiss crab pie

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Bake pie shell at 350 degrees for ... sauce and salt. Add crab, cheese, onion, and mix well. Pour into pie shell and bake 1 hour or until set.

Stir mayonnaise, eggs, flour and ... blended. Add the crab meat, cheese, and onions. Pour into pie crust and bake 30 to 40 minutes at 350 degrees.

Mince imitation crab in food processor. In a ... mix. Pour into pie crust. Bake in oven at ... 15 minutes. Serves 4-6. Good served with a salad.

Preheat oven to 325°F. Arrange ... over bottom of pie shell. Sprinkle in onions then crab meat. Combine eggs, cream, salt, ... 10 minutes. Serves 6.

Bake pastry shell at 450°F ... minutes. Scatter in pie shell. Scatter crab meat and cheese over mushrooms. ... cutting. Yield: 6 servings.



Prepare pie crust in quiche pie plate. ... inserted 1 inch from edge comes out clean. Let quiche stand 10 minutes before cutting wedges. Serves 8.

Heat oven to 425 degrees. ... inch one crust pie as directed on package. Beat ... can be removed and the quiche served directly from the base.

Sprinkle bottom of pastry shell ... until soft. Add crab and mix gently. Spoon into ... let cool at least 15 minutes before serving. Serves 6.

Grease a 9 x 12 ... and stir in crab meat, salt, pepper. In separate ... minutes or until brown. 1 pound shrimp can be substituted for crab meat.

Mix cheeses together and sprinkle ... in bottom of pie shell. Saute squash and onion ... parsley. Bake at 350 degrees for 35 to 40 minutes until set.

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