EASY CRAB MEAT QUICHE 
1/2 c. mayonnaise
4 tbsp. flour
7 oz. crab meat
1/3 c. chopped onion
2 eggs, beaten
1/2 c. milk
8 oz. shredded Swiss cheese
Mrs. Smith's pie crust

Stir mayonnaise, eggs, flour and milk until blended. Add the crab meat, cheese, and onions. Pour into pie crust and bake 30 to 40 minutes at 350 degrees.

Related recipe search

“CRAB MEAT QUICHE”

 

Recipe Index