1 (9 inch) pie shell
1/2 c. Kraft mayonnaise
2 tbsp. flour
2 eggs, beaten
1/2 c. milk
1 (7 oz.) imitation crab
1 (8 oz.) Kraft natural Swiss cheese
1/3 c. chopped green onions with tops also

Mix first four ingredients together well; stir in crab, cheese and add the onions. Pour into pie shell. Bake at 350 degrees for 40-45 minutes.