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scallops in skillet
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scallops in skillet
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1.
SCALLOP SKILLET
Put cornstarch and salt
in
small bowl, combine with broth ... oil
in
heavy
skillet
. Add
scallops
and cook 3 to 5 ... flavor. Good served with rice!
Ingredients: 11 (broth .. cornstarch .. diagonally .. oil .. quarters)* ...)
2.
SKILLET SCALLOPED POTATOES AND HAM
Cook and stir onion
in
oil
in
10"
skillet
until tender, about 5 minutes. ... heated through and cheese is melted, about 10 minutes. 5 or 6 servings.
Ingredients: 9 (cheese .. ham .. milk .. oil .. onion .. paprika ...)
3.
EASY SKILLET SCALLOPED POTATOES
Heat water and butter. Add potatoes. Cover and cook over low heat until fork tender. Mix milk and cheese. Pour over potatoes, season with ...
Ingredients: 7 (cheese .. milk .. potatoes ...)
4.
SKILLET SCALLOPED POTATOES
Melt butter and stir
in
onions
in
a heavy
skillet
; cook until soft. Add ... Sprinkle shredded cheese over top and put
in
oven until cheese is melted.
Ingredients: 7 (cheese .. onions .. potatoes .. salt .. soup ...)
5.
SKILLET SCALLOPED POTATOES
Put potatoes, butter, onion, green ... salt and pepper
in
large
skillet
. Cover. Cook, stirring now ... parsley flakes, if desired. Serves 4-6.
Ingredients: 8 (milk .. onion .. potatoes .. salt ...)
6.
SKILLET SCALLOPED POTATOES
Put butter, potatoes, and 1/3 cup water
in skillet
; cover. Cook over low ... pour over potatoes. Cook and stir until it thickens over low heat.
Ingredients: 7 (milk .. potatoes ...)
7.
SKILLET SCALLOPED POTATOES
Fry
in skillet
bacon cut into bits with ... potatoes. Cook and simmer until done. When ready to eat, top with grated cheese and sprinkle on paprika.
Ingredients: n/a
8.
SKILLET SCALLOPS OVER RICE
Wash
scallops
and set aside to dry. ... pepper. Heat oil
in skillet
. Add vegetables and saute ... minutes. Serve on a bed of hot rice. Serves 4.
Ingredients: 12 (cornstarch .. mushrooms .. oil .. rice .. sauce ...)
9.
SKILLET SCALLOPED POTATOES
Place potatoes, onion, seasonings and water into a heavy
skillet
. Cover and cook to ... Cook, uncovered, on very low heat for 15 minutes. Serves 6.
Ingredients: 9 (cheese .. cream .. crumbs .. salt ...)
10.
SKIPPERS' SKILLET SCALLOPED POTATOES
Heat 8x10-inch
skillet
on medium high heat. Peel ... Cover potatoes with cheese. Put
skillet in
oven on broil to desired brownness (3-5 minutes).
Ingredients: 9 (chives .. flakes .. milk .. optional .. potatoes ...)
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RECIPE PULSE
TRENDING NOW
SPLIT PEA HAM SOUP
OVEN ROASTED VEGETABLES
SPAGHETTI SAUCE FRESH TOMATOES
BANANA FROSTING
CHICKEN MARINADE
PEANUT BUTTER PIE
OVEN POT ROAST VEGETABLES
VELVEETA MACARONI CHEESE
ESCARGOT
FRIED BONELESS CHICKEN BREAST
CHILI CHEEZ WHIZ
LOW FAT BROWNIES
NOODLES POTATOES
IRISH SAUCES
ANGEL-FOOD-CAKE
FUDGE WALNUTS
SMELLS OF CHRISTMAS
SCALLOPS IN SKILLET
BISQUICK FRESH CHERRY COBBLER
POUND CHICKEN
NEW
RECIPES
READER SUBMITTED
SUE'S MEATLOAF
ITALIAN RELISH DIP
KRISTI'S EASY AND AWESOME DUMP CAKE
POOR MAN'S HAMBURGER AND RICE (MEXICAN STYLE)
CHICKEN TORTILLA LUNCH
FLAN NAPOLITANO (MEXICAN CUSTARD)
TWO INGREDIENT MEAL - RAMEN NOODLES
YUMMY APPLE CAKE
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