Results 41 - 50 of 129 for scallops in skillet

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Thaw scallops, if frozen. Halve any large scallops. Cook pasta in lightly salted boiling water according ... wok or large skillet. Preheat over medium high ... cheese and cracked pepper.

Cook linguine according to package ... set aside. Cut scallops in half crosswise and set aside. Coat a large skillet with cooking spray and add ... and parsley and serve.

Coat 1 lb. sea scallops in flour. Season with salt and ... in a large skillet over high heat for 2 ... over rice and top with sauce from skillet.

Coat a large nonstick skillet with cooking oil or spray. ... set aside. Add scallops and next 4 ingredients to ... with a salad, very lo-cal."

Soak scallops in milk for 30 minutes. Pat ... a large, hevy skillet or saute pan. Add butter. ... shell. Garnish with lemon wedges and parsley.



Heat a large skillet and add olive oil (1/2 ... Shitake mushrooms and scallops, making sure the scallops come in contact with the pan; cover ... is a nice addition.

1. In a large skillet place 2 tablespoons of oil ... fat. Add the scallops; cook over medium heat ... scallops and bacon on top of pasta. Serves 4.

In a medium skillet, combine clam juice and ... Add shrimp and scallops. Poach over medium heat, ... garnish with lemon wedges and parsley sprigs.

Cut scallops into quarters, if large. In skillet melt butter over low heat. ... Bake in 450 degree oven. Bake for 8 to 10 minutes or until tender.

Heat 1 tablespoon butter in a skillet and add the shallots. Cook ... half. Add the scallops and the salt to taste. ... Sprinkle with chopped parsley.

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