Results 21 - 30 of 129 for scallops in skillet

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Combine first 6 ingredients; set aside. In large skillet, saute garlic in oil; ... Saute shrimp and scallops 2 to 3 minutes, adding ... rice. Makes 4 servings.

Heat 2 tablespoons butter in large skillet. When butter is hot, ... browns, add the scallops. Cook over high heat, ... serve on rice. Serves 4.

Rinse scallops with running cold water. Pat ... bacon slice crosswise in half; wrap each half around ... In 12 inch skillet over medium heat, cook almonds ... Garnish. Makes 6 servings.

Thaw scallops and shrimp, if frozen. Cut scallops in half. Peel and devein shrimp. ... set aside. In skillet cook onion and garlic in ... cheese. Yield: 6 servings.

Rinse the scallops, drain and pat dry ... Melt the butter in a skillet and add the salt pork ... pour it over the scallops. Serve with white rice.



Melt 2 tablespoons butter in heavy large skillet over medium heat. Add scallops and stir until just opaque, ... garnished with fresh dill and pepper.

Combine sauce ingredients in a cup or small bowl ... Set aside. Wash scallops, drain and dry well with paper towel. Heat skillet or wok on high for ... when I make it.

Clean scallops, if scallops are large, ... section). Boil water in a 3-quart saucepan and place ... in a 10-inch skillet or wok, add 3/4 of ... steamed rice, if desired.

1. Thaw scallops if frozen. Cut large scallops in half. Set aside. 2. For ... a cold large skillet with spray. Preheat over medium ... through. Serve with rice.

In 12" skillet over medium heat in hot ... medium heat, cook scallops, wine, salt and pepper, ... and vegetables; heat through. Makes 4 servings.

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