Roll Finger Foods - Recipes

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Results 1 - 10 of 131 for roll finger foods

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1. HAM & CHEESE FINGER ROLLS

Mix butter, mustard, Worcestershire sauce, onion and poppy seeds. Slice rolls into two layers with long ... degrees. Leave foil on while baking.

2. CHEESY BISCUIT FINGER ROLLS

Heat oven to 375 degrees. ... biscuits. Press or roll each to 3 1/2" oval. ... brown. Gently lift rolls off pan immediately. Serve warm or cold.

3. MEXICAN FINGER ROLLS

Inside these crunchy rolls is a surprise tunnel of ... be made ahead, covered and refrigerated for up to 2 hours before baking. Makes 20 rolls.

4. PECAN FINGER ROLLS

Cream butter; add sugar, one ... of dough into finger-length roll. (Can also be shaped ... 12-15 minutes. Roll in powdered sugar while still warm.

5. FINGER ROLLS

Dissolve yeast in warm water ... x 1/2 inch roll. Place rolls in prepared ... degrees for 18-20 minutes or until lightly browned. Yields 20 rolls.

6. FINGER ROLLS

Beat eggs, sugar and melted ... double, work down. Roll out about 1/2 inch in ... (looks like a finger). Fill butter greased pan ... degrees until light golden.

7. FINGER ROLLS

Dissolve yeast in warm milk. ... double in bulk. Shape into buns or finger rolls. Let rise to top of pan. Bake at 375 degrees for 20-25 minutes.

8. PECAN COCONUT FINGER ROLLS (TEA CAKES)

Cream butter, add sugar and ... the hand and roll in finger size. Bake on ungreased cookie ... degrees. Roll in powdered sugar when ready to serve.

9. SIMPLE FINGER ROLLS

Dissolve yeast in 1/4 cup ... eggs, flour and mix. Let rise 1/2 hour, punch down and let rise again. Shape in rolls. Makes good cinnamon rolls.

10. FINGER NUT ROLLS

Mix all ingredients thoroughly except ... hard to mix! Roll into small balls and shape ... degrees until brown. Roll in powdered sugar after baking.

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