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Results 1 - 10 of 82 for refrigerator sweet pickles
This recipes dates back from ... cups sugar into 1 quart vinegar, stir well. Pour cold over cucumbers in jars. Keep in refrigerator, keeps well.
Slice cucumbers into a gallon ... look transparent. Put back into gallon jar with lid, leave cool. Store in refrigerator 2 days before eating.
Mix ingredients in a pan, ... put thinly sliced pickles and 1 small sliced onion. ... and put in refrigerator. Will be ready to ... a long time..............very good.
Put onions and cucumbers into 4 pint jars. Pour liquid to fill jars. Cover and refrigerate.
In a saucepan, combine sugar, vinegar, water and salt. Bring to a boil and boil 1 minute. In a large nonmetallic container, combine ...
Put vegetables into a container that will fit your refrigerator. Combine sugar, vinegar and ... to eat the next day. Keep pickles refrigerated.
Soak cucumbers and onions in cold water with the 1/2 cup salt at least 3 hours. Drain well. Place in containers (can be plastic) with tight ...
Boil and let cool. Pour over 1/2 gallon of pickle slices. Refrigerate.
Place sliced cucumbers in a gallon glass or plastic jug. Put mustard seed in jar on top. Mix sugar, salt, turmeric and vinegar and ...
Slice cucumbers. Add pepper and onion. Sprinkle with salt and celery seed. Stir gently and let stand 1 hour. Combine sugar and vinegar and ...
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