Results 41 - 50 of 82 for refrigerator sweet pickles

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Mix all ingredients and let stand in large bowl, refrigerate 24 hours and stir occasionally. Put in covered containers and keep ...

Put cucumbers in a large bowl; add onions and sweet pepper. Stir, then add sugar, ... in jars or plastic containers and store in refrigerator.

Put spices in cheesecloth, tied up. Cut up pickles in large mixing bowl. Add ... spice. Store in refrigerator, stirring until sugar dissolves. Put in jars. Keep in refrigerator.

Mix sliced cucumbers, onions, salt ... Slice tightly and freeze. Thaw in refrigerator or at room temperature. After opening, store in refrigerator.

Pour juice off pickles. Drain well. Slice pickles ... Stir often for 3 days. Put in jar and refrigerate. Keep refrigerated until all is eaten.



Mix all ingredients and place ... once daily. (These pickles are a wonderful way to ... garden cukes!) Can be kept in refrigerator for two weeks.

In small bowl or measuring ... jar and refrigerate. Pickles are ready to eat when ... chilled. Store in refrigerator. Makes 1 quart containing about 97 calories.

Scrub good, 6 large or 10 small cucumbers, pickles, don't peel. Cut ends ... seal and refrigerate. Let set for a few weeks. Store in refrigerator.

Pour pickle juice from jar and save half. Remove pickles from jar and slice into ... side up or upside down. Enjoy. Must be kept refrigerated.

Drain pickle and discard liquid. Slice the pickles into rather thick slices (about ... jar out of refrigerator, but before serving, place ... and better when cold.

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