Results 1 - 10 of 87 for pureed carrots

1  2  3  4  5  6  7  8  9   Next

PREHEAT oven to 350°F. Note: ... and grate the carrots using a box grater or ... cream cheese frosting and sprinkle tops with grated coconut.

Pumpkin, shreds of carrot and brown sugar make a ... ®/™ Société des Produits Nestlé S.A., Vevey, Switzerland, used with permission. 'S® Pumpkin

This really is good and ... set aside. Combine carrots, sugar, pineapple, prune puree, ... Pulse until prunes are finely chopped. Makes 1 cup.

Combine celery, onion, broth, soup mix and carrots with liquid in saucepan - ... - stir in cream and chill and serve cold or heat to a simmer.

1. Scrub potatoes and cut ... Peel and trim carrots and cut in 1" lengths. ... flavor continues to develop as creme fraiche sets in refrigerator.



In a saucepan combine the carrots, scallions, 3 cups water, ... kept covered and chilled. Reheat over low heat, stirring constantly. Serves 4-6.

Peel potatoes and cut into 1/8's. Place carrots, onions and potatoes in ... nutmeg. Blend well. Place over low heat and stir in the milk and parsley.

Cook carrots until tender; drain. Process peanuts ... and process until pureed. Add sour cream, ginger ... Serve immediately. Makes 6 portions.

Wash carrots and remove tops and tip. ... along with butter. Process at high speed until pureed. Add cinnamon, process another 10 seconds. Serve.

Cook carrots in chicken broth until tender ... have to be done in 2 batches. Reheat on stove top or in oven proof dish. Decorate with parsley.

1  2  3  4  5  6  7  8  9   Next

 

Recipe Index