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Tip: Try red tart cherries for more results.
Results 1 - 10 of 13 for dried red tart cherries
In a small saucepan, combine ... boil. Reduce heat and simmer until sauce thickens and cherries are plump and tender. Serve with venison or lamb.
Dissolve yeast and sugar in ... as directed. Combine cherries, sugar, and flour, cooking ... minutes, bake at 375 degrees for about 15 minutes.
1. For Crust: Prepare crust ... over bowl, enough cherries to yield 4 cups fruit ... Cool until barely warm or to room temperature before serving.
Preheat the oven to 400 ... add the pecans, cherries, and lemon rind and ... batter into the greased muffin pans and bake 20 minutes until golden.
Brown pork chops. Put in Crock-Pot. Combine rest of ingredients and put on top of chops. Cook on LOW for 4 to 6 hours. Serve over cooked ...
Heat oven to 400 degrees F. For filling, combine fruit filling ingredients in large saucepan. Cook and stir on medium heat until mixture ...
7. RHUBARB PIE
Heat oven to 450 degrees. ... cup Juneberries or cherries on top of sugar mixture ... until barely warm or to room temperature before serving.
1. Prepare crust, DO NOT ... over bowl, enough cherries to yield 3 to 4 ... before end of time. Cool until barely warm or to room temperature.
9. CHERRY PIE
FOR FILLING: thaw and thoroughly drain cherries, reserving 1/2 cup juice. ... one 9-inch pie. Note: If desired, a lattice top crust can be made.
Drain 1 can cherry, combine cherries, 1 can cherry juice, ... serve, ladle into chilled soup bowls and place a spoonful on sour cream on each.
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