Results 1 - 10 of 36 for puff crisco

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Partially thaw puff pastry. Cut into desired strips ... Mix sugar and Crisco until it looks like whipped ... and beat until fluffy and creamy.

Bring water and Crisco to rolling boil and remove ... Mix well. Spread puff over greased 12 x 17 ... drizzle with chocolate syrup. Refrigerate.

Cook and stir the batter ... chicken salad. (Unfilled puffs freeze well.) Mix thoroughly and ... Add 2 cups toasted slivered almonds. Serves 50.

Put water in pot and ... minutes in oven. This will dry inside of puffs. When cool fill with pudding or Ricotta chocolate chips and powder sugar.

Boil water and add Crisco. Add flour and salt; ... a time; beat until smooth. Bake at 450°F for 10 minutes or at 400°F for 25 minutes.



Mix flour and salt together (unsifted) and stir to blend. Bring shortening and water to boil in saucepan. Add dry ingredients quickly. Beat ...

Mix egg and 1 cup ... 1 lb. can Crisco and melt it in the ... hot Crisco. Turn to brown on each side. Pour juice mixture on both sides of puffs.

Make like pie crust. Roll this into a cookie sheet. Boil. Add 1 cup flour. When cool, add 3 eggs, one at a time. Add 1 tablespoon almond ...

CRUST: In a saucepan boil water and Crisco. Stir in all at ... cream/egg yolk mixture filling over the base. Top with remaining flavored whipped cream.

Stir Crisco and water over low heat ... minutes at 350 degrees. Cut off tops when cold. Fill with favorite mixture, egg salad, ham salad, etc.

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