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Results 1 - 10 of 1,950 for flour substitution
Preheat oven to 350°F. Grease ... and dust with flour; shake out any excess. ... thickens enough to coat the back of a spoon. Serve warm over cake.
These cupcakes have a delicate crumb because cake flour is used. Preheat oven to ... with chocolate frosting and sprinkle tops with chopped nuts.
3. TEA CAKES
Preheat oven to 375°F. In ... in vanilla. Combine flour, baking powder and salt; ... golden brown. Remove to wire racks to cool. Yield: 9 dozen.
This is an old Southern ... 300°F. Grease and flour a large Bundt-style or ring ... macadamia nuts may be also be used in place of walnuts or pecans.
Very easy. For those who ... add to the flour. Make a paste out ... favourite choice of sweetener, to taste. Yields about 1 medium-sized batch.
In a cup, dissolve yeast ... cups of the flour and the oil. Add salt ... onions. For cheese dinner rolls, add 1/3 cup grated Parmesan or Cheddar.
In a mixer, combine Crisco, ... stir in the flour, stopping occasionally to scrape ... the size of each cookie and the temperature of your oven.
Sift the above together and use as self rising flour. This is equal to ... is best used when making quick breads, scones, biscuits and cookies.
In a mixing bowl, cream ... in vanilla. Combine flour, baking soda, cream of ... until smooth. Spread or drizzle over cookies. Makes about 7 dozen.
Preheat oven to 350°F. Have ... time. Gradually add flour. Cover bowl and refrigerate ... baking, gently press together with a fork while warm.
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