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Results 21 - 30 of 36 for puff crisco
Combine butter and Crisco, mix well. Add sugar; ... cooled, boiled milk slowly. Now beat until the mixture is light and fluffy. Takes a while.
Combine all ingredients except Crisco and powdered sugar, and mix ... with powdered sugar. These taste best if served the same day they are made.
23. RAISIN PUFFS
Cream sugar, Crisco and 2 eggs. Add flour, ... well and add raisins. Shape into balls and roll in sugar. Bake at 350 degrees for 12 to 15 minutes.
24. CREAM PUFFS
Bring water to boil. Add shortening; add salt and flour. Put on simmer. Stir until it doesn't stick to sides, 1-2 minutes. Take off heat. ...
Blend together Crisco, sugar, egg, and molasses. ... at 350 degrees for approximately 20 minutes. Check with a toothpick. Makes 1 dozen cookies.
26. SALMON PUFFS
Combine all ingredients, except oil. Drop batter by tablespoonfuls into deep oil heated to 370 degrees. Cook until golden brown, turning ...
27. PECAN PUFFS
Cream Crisco, vanilla and powdered sugar; ... place on greased cookie sheet. Bake at 375 degrees for 12 to 15 minutes; roll in powdered sugar.
28. POTATO PUFFS
Mix Crisco with potatoes. Add eggs. Beat ... cube of bread in 40 seconds and fry until golden brown, about a minute. Serves about 6 to 8 people.
29. PECAN PUFFS
Combine ingredients and roll into small balls, bake in 375 degree oven for 12 to 15 minutes. Roll in confectioner's sugar.
30. RAISIN PUFFS
Cream above ingredients together. Mix well; add raisins. Shape into balls; roll in sugar. Bake at 350 degrees for 10 to 15 minutes. Lightly ...
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