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Results 1 - 10 of 208 for potato peas
Deep fry chicken first in deep fryer in 375°F oil till thermometer reach 180°F internal temperature (about 20 minutes) or in large skillet. ...
Heat olive oil with cover ... after pork is 1/2 cooked, add peas and juice, still with cover on. Add diced potatoes. (Keep cover on at all times.)
In medium saucepan, cook unpeeled ... same saucepan, cook peas as directed on package. Cook ... 350 degrees for 30 to 45 minutes or until bubbly.
Scrub potatoes; cut any large ... center of each potato. In a medium saucepan ... 10 minutes. Add peas and cook 5 to 10 ... Drain. Continue as above.
Boil or microwave the potatoes ... Defrost and heat peas in microwave or on stove ... green beans and increase Parmesan cheese 1/4 c. olive oil
Double as needed. Make white ... potatoes and green peas. Season with remaining ingredients. ... peas. Use your own judgment as to the amounts.
In a 4-quart saucepan, cook ... Add potatoes and peas with onions. Heat thoroughly, stirring occasionally. Garnish with fresh dill and lemon wedge.
Melt butter in medium saucepan; ... potatoes and cooked peas to hot mixture; heat through. ... flavor. For creamed potatoes, just leave out the peas.
Melt butter in medium saucepan. ... potatoes and cooked peas. Heat through. Serve. You ... before serving and garnish with a little chopped pimento.
In skillet heat oil. Add ... Stir undrained black-eyed peas, potatoes, ginger, turmeric and ... Serves 4-5. Goes well with pork, lamb, or chicken.
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