| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 208 for potato peas
1. Scrub potatoes; cook, covered ... quarter. 2. Cook peas, covered, in small amount ... Sprinkle cheese over top, if desired. Makes 8 servings.
Wash new potatoes, cut into ... and cool. Cook peas 2 minutes in boiling water. ... gently. Chill 1 to 3 hours before serving. Makes 10 servings.
In heavy 3 quart saucepan ... medium low heat, stirring occasionally, for 5 to 10 minutes, or until tender. Stir in peas; heat 3 to 5 minutes more.
1. In a large heavy ... minutes. Add the peas and potatoes; adjust the heat ... potatoes are tender. Remove from the heat and cool for 10 minutes.
In 3 quart saucepan, cook ... Cover; cook over medium heat, stirring occasionally, for 5 to 10 minutes. Stir in peas; heat 3 to 5 minutes more.
Melt the butter in a large saucepan and saute the onion until soft. Stir in the spices and bay leaves. Add the remaining ingredients. Bring ...
In heavy 3 quart saucepan, ... cook over medium heat, stirring occasionally for 5-10 minutes or until tender. Stir in peas; heat 3-5 minutes more.
Saute onions and garlic in 1 tablespoon oil until very brown. Add gingerroot, tomato paste and yogurt, stirring constantly. Add seasonings; ...
in salted water. Drain and ... young small English peas over potatoes. Add 1 teaspoon ... slowly and stirring well. Heat until sauce thickens.
With electric mixer beat eggs well. Add remaining ingredients except mayonnaise, beating 2 minutes until mixture is smooth. Cook in ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables