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Results 1 - 10 of 87 for pork chicken brunswick stew
Put all ingredients shown above into a Dutch oven, add 1 to 2 cups water based on how much liquid you want. Bring to a boil, and then ...
Pulverize tomatoes. cut the chicken into bite-sized pieces. Break up ... 3-5 hours or until chicken is tender. Makes about 6 generous servings.
In Crock-Pot, place, chicken, pork, garlic, onion, basil and ... (keep warm) for 5 hours more. Add hot sauce, stir, and serve! Serves about 8.
Mix all ingredients in large crock pot. Bring to a boil and let simmer for several hours (5 to 7, if possible). This makes a large pot ...
Cook potatoes, onions and limas until done, about 20 minutes. Add other ingredients and simmer.
Cook meat until tender and falls off bone. Add all ingredients together and simmer for 1 hour.
Drain okra and lima beans. Add to all other ingredients in large pot. Heat on medium until hot.
That is it. Put it all together and heat on stove or in crock-pot.
Place meats in heavy container. Pour in water to have meat covered halfway. Simmer until tender (can use a crock pot overnight). Save ...
10. BRUNSWICK STEW
Combine all ingredients in crock-pot. Cook on slow for 4 to 5 hours.
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