Results 1 - 10 of 158 for very tender pork chops

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This is prepared in a unique manner. They are very tender. Place pork chops in a medium size pot ... but trust me the pork chops are amazing.

Drain peaches; reserve syrup. Moisten chops in 1/4 cup of syrup. ... until chops are tender (always cook pork thoroughly). Meanwhile, heat together 1/2 ... peaches. Makes 4 servings.

Dip chops in beaten egg and then ... drippings in frying pan. Pour this over chops. Cover entire dish with foil. Bake at 375 degrees for 45 minutes.

This recipe is very flexible. Bone-in chops will also work but will ... very moist and tender pork chops when cooked slowly on ... Serves 2 to 4. .

In a large bowl mix ... and mustard. Place pork chops in bowl with the marinade, ... approximately 20 minutes, or bake at 350°F for 1 hour. Serves 4.



Drain peaches, reserving the syrup. Moisten chops in 1/4 cup of syrup. ... until chops are tender. Meanwhile, heat together 1/2 ... and peaches. Serves 4.

Season pork chops and then brown them in ... hour or until tender. Note: A portion of ... soup may be substituted for the bouillon cube and onion.

Drain peaches, reserving syrup. Moisten chops in about 1/4 cup of ... until chops are tender. Always cook pork thoroughly. Meanwhile, heat together 1/2 ... and peaches. Serves 4.

Brown pork chops. Combine catsup and brown ... Simmer in a covered skillet for about 2 hours or until liquid is thickened and pork chops are tender.

Drain peaches, reserving syrup. Moisten chops in 1/4 cup of syrup. ... until chops are tender. Meanwhile, heat together 1/2 ... with chops and peaches.

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