About 1 1/2 hours before serving, brown pork chops on both sides in hot ... in drippings until tender. Return chops to skillet; ... chops. Garnish with parsley.
In 10 inch skillet over ... hot oil, cook pork chops until well browned on both ... and mushrooms until tender, stirring occasionally. Return pork ... sauce over pork chops.
Season chops with a little salt and ... in butter until tender but not brown, combine cooked ... Place half the pork chops on rack in shallow ... paprika. Makes 4 servings.
Ingredients: 9 (celery .. onion .. sage .. salt ...)
In 10 inch skillet over ... salad oil, brown chops. Remove to plate. In ... and mushrooms until tender, stirring occasionally. Return chops ... hour or until pork chops are fork tender. Remove ... not boil. 4 servings.
Ingredients: 8 (cream .. mustard .. oil .. salt ...)