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Results 1 - 10 of 13 for old fashioned bread dressing

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Saute until tender and clear. Add enough broth from chicken or turkey to be thin but not soupy. Mix all together. Pour into greased pan. ...

This is a messy recipe ... Place crumbled corn bread and crumbled biscuits in roasting ... uncovered. Don't cook too dry. Better a little moist.

Mix together. Bake 3/4 hour covered. Then finish without cover until right consistency. Bake at 350 degrees to 375 degrees, stirring often ...

Mix cornbread with bread stuffing. Add plenty of chopped ... hours. Cover with aluminum foil at first. Take off foil and brown for last 15 minutes.

BE SURE AND PREPARE THIS ... Tear loaf of bread into small pieces and mix ... 45 to 60 minutes "uncovered" until the dressing is brown on top. .



Heat oven to 375°F. Melt ... in parsley, sage, bread, cheese. Sprinkle fillets with ... greased pan. Spoon dressing (see below) over it. Lay ... over fish in pan.

Rub inside of turkey with ... to cornbread and bread cubes in a large pan. ... mix again. Makes 9 cups or enough to stuff a 12 to 14 lb. turkey.

Combine crumbled cornbread with the ... to soften the bread mixture. Place chicken on top of dressing. Bake until brown at ... minutes to 1 hour.

Eggbread: Combine 1 cup cornmeal, ... degrees until brown. Dressing: Combine eggbread with all ... May be made ahead of time and refrigerated.

Combine: 2 c. milk Combine: ... Prepare chicken and breads (any kinds of bread, leftovers, ... and milk mixture. Dressing should be very loose. Add ... be ready to bake.

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