Liver Sage - Recipes

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Results 1 - 10 of 41 for liver sage

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1. CHICKEN LIVERS WITH ONIONS AND SAGE

Melt 1 tablespoon of the ... over the chicken livers and remove any tough veins. ... livers, cooked onions, sage, salt, and pepper. Cook, ... with parsley and serve.

2. CHICKEN LIVERS WITH SAGE

Season livers with salt, pepper and sage. Heat butter and bacon ... simmer 2 minutes. Spoon livers and sauce over spaghetti. Yield: 4 to 6 servings.

3. OLE TIMEE SOUTHERN TURKEY DRESSING

Cook turkey neck, gizzard and liver to make broth, about 2 ... add broth. Place in well greased pan and bake 45 minutes to 1 hour at 300 degrees.

4. LIVER NIPS

Boil liver and beef separately until tender. ... over flour, onion, sage, pepper and salt. Make ... small pieces of beef back in pot with nips.

5. LOUISIANA FRENCH TREASURE (DIRTY RICE)

Cook rice according to directions. ... until fine). Add liver and other ingredients, blend well. ... minutes. (May add hot sauce if want this hotter.)

6. CAJUN GIBLET GRAVY

Combine seasoning mix in small ... stirring. Stir in livers and continue simmering until gravy ... stir. Be careful on the cayenne - can be "warm".

7. CHICKEN AND DRESSING

Cook livers, gizzards, onions and celery ... been sprayed with vegetable oil. Cover and cook 30 minutes at 350°F then uncover and cook 1 hour.

8. STUFFING (CHICKEN CORNBREAD)

Combine chicken gizzards and water ... minutes. Add chicken liver and cook an additional 5 ... minutes or until lightly browned. Yield: 8 servings.

9. OLD SOUTHERN DRESSING

No salt is added to recipe (suit own taste) These ingredients are mixed well and added to crumbled cornbread. Pour into large greased ...

10. LIVER & ONIONS

Cook onions in 2 tablespoons ... until hot. Cut liver into serving pieces. Cook in ... with salt, pepper, sage and remove from pan. Add ... be sauteed and added.

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