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Results 1 - 10 of 14 for pie boo
Makes about 60 2-inch pies. Bake in little muffin ... Sprinkle over top of the filling - about 1 teaspoon per cup. Bake 400 degrees for 15-20 minutes.
In large bowl, mix together ... in pan. Spoon pie filling over batter, then drop remaining batter over filling. Bake at 350 degrees for 40 minutes.
Cream sugar and butter. Add ... Place 1 teaspoon pie filling in center of each ... 350 degrees. When cool, sprinkle lightly with powdered sugar.
Preheat oven to 350 degrees. Combine first 6 ingredients. Mix well. Grease a 13 x 9 inch pan. Spread 3/4 of batter in pan; then spread can ...
Cream butter and sugar; add ... been greased. Put pie filling over batter. Drop the ... minutes or until toothpick comes out clean. Glaze while warm.
Cream butter and sugar; add ... inch pan. Spread pie filing over this. Then spread ... at 350 degrees for 45-50 minutes. Pan should be greased.
Cream together butter and sugar; ... pan. Now spread pie filling over batter. Drop remaining ... spoon. Bake at 350 degrees for 40- 45 minutes.
8. PEEK-A-BOO
Grease and flour cookie sheet. ... in pan. Spread pie filling over this. Drop remaining ... over pie filling. Bake at 350 degrees for 50 minutes.
Cream together butter and sugar. Add eggs, one at a time, beating well after each. Add vanilla and almond extracts. Add flour, mix well. ...
Cream butter and sugar, add ... can of prepared pie filling. Dot rest of batter ... Sprinkle with sugar. Bake at 350 degrees for 35 to 45 minutes.
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