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Results 1 - 10 of 13 for german meat loaf
Mix above ingredients together and bake at 350 degrees for 2 hours. Top with glaze for additional 15 minutes.
Preheat oven to 375 degrees. ... a greased 9"x5"x3" loaf pan. Bake the meatloaf, uncovered, ... the side of the pan and has a dark brown crust.
Mix first 8 ingredients, then ... Shape into a loaf. Mix the other 1/2 ... mustard. Pour over meat loaf. Cook slow about 2 hours uncovered at 350 degrees.
Mix ground pork with bread ... casserole; cover and bake at 350 degrees for 1 hour. Remove cover, pour sour cream over loaf and bake for another hour.
Combine first 7 ingredients. Form into loaf. Separate leaves of cabbage ... mushroom soup and 3/4 can water. Bake at 350 degrees for 1 1/4 hours.
Combine first 7 ingredients, mixing ... a 9 inch loaf; place on a lightly ... slicing. Serve with mustard sauce, if desired. Yield: 8 servings.
In small bowl mix together ... on top of meat loaf. Reduce temperature to 300 ... baste and use after for gravy. Let meat loaf cool then slice.
Preheat oven to 350. In ... all ingredients except meat. Add the ground beef ... a thick, flat loaf approximately 10 inches long and ... 10 minutes before slicing.
Combine first 7 ingredients; mixing ... a 9 inch loaf; place on a lightly ... before slicing. Serve with mustard if desired. Yield: 8 servings.
Combine all ingredients in the ... the top of loaf before baking. Place mixture in ... 350 degrees for 50 minutes to 1 hour. Makes 6-8 servings.
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