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Results 1 - 10 of 196 for baked porcupine
Mix and form meatballs with ... baking dish and cover with sliced onion. Mix remaining ingredients and pour on top. Bake at 325 degrees for 2 hours.
Mix all ingredients with meat. ... tomato soup over all. Rinse out can with 1/2 can water. Cover and bake at 350 degrees for 1 hour. Serves 4.
Mix together all ingredients, except ... over all and bake at 350 degrees, uncovered for ... lid or aluminum foil. Bake additional 35 minutes.
Place in large pan. Pour sauce over meatballs.
Use regular rice, NOT instant ... over the balls. Bake, uncovered, in a 350 ... Cover and continue baking for another 35 minutes. Makes 6 servings.
6. PORCUPINES
Place all ingredients in mixing bowl except date, egg and cereal. Beat on low to blend, about 30 seconds. Mix on medium until well blended, ...
Combine ingredients, except tomato soup. ... soup over balls. Bake uncovered for 30 minutes at ... to bake for 30 minutes more at 375 degrees.
Combine 1 can tomato sauce, ... remaining Worcestershire sauce. Bake at 350°F for 1 hour. ... meatballs during the last 10 minutes of baking.
Very good. Kids and adults ... a baking dish. Bake at 350°F for about 35 ... 15 minutes. Serve topped with shredded cheese, if desired. Enjoy!
10. PORCUPINE BALLS
My mom gave me this ... soup per can directions and pour over balls. Bake, covered, at 350°F for 1 hour. Serve with mashed potatoes and coleslaw.
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