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Results 61 - 70 of 196 for baked porcupine
Heat oven to 350 degrees. ... ingredients and pour over meatballs. Cover with foil and bake 45 minutes, uncover and bake another 15-30 minutes.
Heat oven to 350 degrees. ... dash of chili powder to sauce). Pour over meatballs. Cover and bake 45 minutes. Uncover and bake 15 minutes more.
Heat oven to 400°F. Mix ... over meatballs. Cover with aluminum foil. Bake 30 minutes. Uncover and bake 15 minutes longer. Makes 4-6 servings.
Combine ground beef with rice, ... Cover and refrigerate. Bake uncovered at 350 degrees for 45 minutes. ... Chinese noodles. Makes 6 servings.
Heat oven to 350 degrees. ... aluminum foil and bake for 45 minutes, uncover; bake ... skillet, just add a little more water. Makes 4-6 servings.
Mix all together and form into meatballs and put in greased baking dish. Pour 1 can tomato soup and 1 cup water. Bake 350 degrees for 1 1/2 hours.
Combine sauce ingredients and simmer ... inch balls. Put these in the baking dish. Pour sauce over them. Cover and bake at 350 degrees for 1 hour.
Mix all ingredients together and ... ingredients in small saucepan over low heat until cheese melts. Pour over meatballs. Bake at 350 degrees for 1 hour.
Mix together uncooked rice and ... and seasoning and bake 15 minutes at 400 degrees. ... bake another 10 minutes or until done to your liking.
70. PORCUPINE BALLS
Soak grits in 1/4 cup ... over meatballs and bake about 35 minutes in preheated 325 degree oven. Yield: 6 servings, approximately 18 meatballs.
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