Results 101 - 110 of 196 for baked porcupine

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

Heat oven to 350 degrees. ... ingredients; pour over meatballs. Cover with foil. Bake 45 minutes. Uncover and bake ... longer. 4 to 6 servings.

Mix everything except last 3 ... in baking dish. Bake in oven at 350 degrees ... for sauce. Bake covered, then uncover and cook 15 minutes more.

Heat oven to 350 degrees. ... ingredients, pour over meatballs. Cover with aluminum foil and bake 45 minutes. Uncover, bake 15 minutes longer.

Heat oven to 350 degrees. ... ingredients; pour over meatballs. Cover with foil; bake 45 minutes. Uncover; bake 15 minutes longer. (Serves 4 to 6.)

Combine meat, rice, onions, and ... meatballs. Cover dish. Bake at 350 degrees for 1 ... hot and pour the tomato sauce over them before serving.



Combine above ingredients with 1/3 ... cup water and 1 teaspoon Worcestershire sauce. Pour over meatballs. Cover and bake 1 hour at 350 degrees.

Mix together - form balls. Pour over meat balls. Cover with foil and bake one hour. Uncover and bake 20 minutes. (350 degree oven)

Heat oven to 350 degrees. ... with aluminum foil. Bake 45 minutes. Uncover. Bake 15 ... tripled. If so, adjust temperature and time accordingly.)

Heat oven to 350 degrees. ... together remaining ingredients; pour over meatballs. Cover with foil; bake 45 minutes. Uncover; bake 15 minutes longer.

Mix all together, shape into ... meatballs. Cover and bake at 375 degrees for 1 to 1 1/4 hours. Occasionally uncover and pour sauce over meatballs.

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

 

Recipe Index