Results 1 - 10 of 259 for olive peppers

1 2 3 4 5 6 7 8 9 10 11 12  Next

Yield: 6 servings Whisk first ... Add vegetables and olives. Toss to coat. Season with salt and pepper. Cover and refrigerate at ... to bowl and serve.

In a large skillet, heat the olive oil, garlic and anchovies. Cook ... red and black pepper and sauté for 5 minutes, ... to this Italian favorite.

This recipe is a nice ... half. Layer the olive salad, cold cuts, cheeses, and ... forget to cut a vent hole in the dough to allow steam to escape.

Preheat oven to 425°F. Toast ... with salt and pepper. Spoon 1 tablespoon of ... into 1/8" inch pieces. Place on top of tomato mixture and serve.

In a bowl or resealable ... and salt and pepper to taste and let cheese ... Mozzarella cube, an olive half and a roasted pepper ... with fresh roasted peppers but jarred or canned will also do.



Saute onions, garlic, and red pepper until onions are transparent. Add ... Turn frequently. Add olives, capers, and parsley. Remove ... over chicken and serve.

1. Soften cream cheese to room temperature. 2. Chop olives and green bell pepper into small pieces. 3. Add to ... 4. Mix well. 5. Refrigerate.

Cut up peppers in bite size pieces. Mix all ingredients and let stand 8 hours. Pour into sterilized jars and seal.

Use rubber gloves to clean ... small pieces the peppers. Soak overnight in 1 ... large bowl. Add olives and mushrooms. Add seasonings. Cover ... be refrigerated or canned.

In a skillet saute the pepper in butter over moderate heat ... the zucchini and olives, cook covered 5 to ... with salt and pepper. Serves two.

1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index