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Results 21 - 30 of 259 for olive peppers
Hearty and healthful! This Italian-style ... butternut squash, bell peppers and garlic; sauté 10 minutes. ... Add beans and olives, and stir until heated ... Iron 35%DV *Daily Value e
Preheat oven to 350 degrees. ... pan, spread the olives, garlic slices, and lemon. ... seeds and red pepper. Bake for 45 minutes, ... refrigerator. Makes 8 servings.
23. SICILIAN OLIVES
Use fresh herbs when in ... for 2 lbs olives. If you have less, ... dressing (just add olive oil) or use as a marinade for your next barbecue.
Stew chicken 3 to 4 ... Sauté mushrooms, green pepper and onions in olive oil. Cook spaghetti in chicken ... and serve with grated hard cheese.
Quick, easy and nourishing featuring ... toss feta, chopped olives and olive oil in a ... with salt and pepper. Nutritional Information Per Serving: ... Iron 25%DV *Daily Value
Cook pasta as directed. drain, ... zest, oregano, and pepper. In a large skillet ... Stir in spinach, olives and pasta. Cook, stirring until ... in feta and parsley.
Heat oven to 375°F. Remove ... 1/2 teaspoon of pepper. Place chicken in large ... two tablespoons of olive oil and season with the ... into thigh. Serves 4.
Open and drain water from ... with salt and pepper to taste (I actually prefer ... Note: The green olives and olive juice will add ... to add more salt!
29. SPANISH OLIVES
These olives get better the longer they ... ingredients. Marinate for several days. Serve cold. These will keep for several weeks in the refrigerator.
30. OLIVE TAPENADE
Mix all ingredients and either ... toasted bread (brush with extra olive oil for even more flavor). Enjoy! Serves 8 to 10 as an appetizer. .P.
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