Results 1 - 10 of 119 for oatmeal chocolate cake

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Pour boiling water over oatmeal; let stand for 10 ... 1/2 package of chocolate chips. Pour batter into greased ... in center of cake comes out clean. No need to frost this cake.

Pour boiling water over oatmeal. Let stand at room ... Add half of chocolate chips and blend in. Pour ... 40 minutes (80 minutes in tube pan).

Pour boiling water on oatmeal and let stand 10 minutes. ... the package of chocolate chips. Pour batter into greased ... on top of cake. Bake at 350 degrees for 40 minutes.

Pour boiling water over oatmeal and let stand 10 minutes. ... of nuts and chocolate chips. Pour batter into greased ... degrees for 40 minutes.

Combine 1 3/4 cups boiling water and 1 cup oatmeal. Let stand 10 minutes. ... oz.) bag semi-sweet chocolate chips. Add the other 1/2 ... on top of cake. Nuts are optional. Bake ... a 9x13 inch pan.



Pour boiling water over oatmeal. Let stand at room ... about half the chocolate chips and pour batter into ... comes out clean. Needs no frosting!

Pour boiling water over oats ... half of the chocolate chips. Pour into a greased ... chocolate chips over top. Bake at 350 degrees for 40 minutes.

Blend butter with flour, nuts ... bit of dark chocolate across the top for effect. Refrigerate for several hours before serving. Makes 6-8 servings.

Pour water over oatmeal; let stand 10 minutes. ... Add 1/2 package chocolate chips. Pour into greased 9 ... top. Bake 30 minutes at 350°F.

Pour over 1 cup oatmeal and then add 1/2 cup ... pkg. (6 oz.) chocolate chips Beat one minute. Pour ... on top of cake before baking. Bake at 350 ... 35 to 40 minutes.

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