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Results 11 - 20 of 119 for oatmeal chocolate cake
Pour boiling water over oatmeal. Let stand at room ... 1/2 of chips to cake mix. Sprinkle rest on top. Bake at 350°F for 30 to 35 minutes.
Mix oats, and water. Let ... beat. Beat in oatmeal. In separate bowl, mix ... together: Sprinkle topping onto cake. Bake at 350 degrees for 35 minutes.
Pour first two ingredients together ... a very moist and delicious cake it can be topped with a sprinkle of powdered sugar instead of frosting.
Pour boiling water over oatmeal. Let stand at room ... 1/2 of the chocolate chips. Pour batter into greased ... glaze made of XXX sugar and water.
Mix: Cool 20 minutes. Add: Bake at 350 degrees for 30 to 35 minutes. Bring to boil. Add: Spread over cake and broil until it bubbles.
Pour hot water over oats, stir and let stand 20 minutes. Cream shortening and sugars until blended and fluffy. Add vanilla and eggs. Beat ...
Pour boiling water over oatmeal and set stand for 20 ... round pan (like angel food pan) or 13 x 9 inch pan. Mix all together and spread on cake.
Dissolve: Let cool. Next: Combine chocolate mixture and batter and spread ... pan or divide into layers. Bake 35 to 40 minutes at 350 degrees.
Put butter, oatmeal and German chocolate in a bowl and add ... everything will blend well. Spread on cake and place under broiler for a few minutes.
Pour 1 1/3 cup boiling water over 1 cup oatmeal and 1/2 box German sweet chocolate. Let stand 20 minutes. ... Looks good baked in a bundt cake pan.
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