1 3/4 c. boiling water
1 c. quick oatmeal
1 c. brown sugar
1 c. sugar
1 stick butter
2 eggs
1 3/4 c. flour
1/2 tsp. baking soda
1/2 tsp. salt
3 tbsp. cocoa
1 c. chocolate chips

Pour first two ingredients together and let stand for 10 minutes. Add rest of ingredients. Place in a greased 9x13 pan and bake 350°F for 25 minutes. This is a very moist and delicious cake it can be topped with a sprinkle of powdered sugar instead of frosting.