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Results 1 - 10 of 48 for microwaveable chocolate pudding
In a 2 quart microwave dish, stir milk and cornstarch until dissolved. Stir in sugar, sweetener, cocoa and salt. Cook 100% (high) stirring ...
In a microwave-safe bowl, with ... well blended. Add chocolate. Heat in microwave on ... Beat in vanilla pudding should have the consistency of ... servings, 220 calories each.
Mix together cornstarch, cocoa, sugar and salt. Add milk. Cook 2 minutes and stir. Cook 2 minutes and stir. Cook 2 minutes and stir. Add ...
Put butter in 1 cup glass measure. Cook on HIGH for 30 seconds, or until melted. In mixing bowl, sift flour, sugar, cocoa, baking powder, ...
Sift together into mixing bowl the flour, sugar, cocoa, baking powder and salt. Stir in milk, melted butter, vanilla, and nuts. Pour into ...
Combine sugar, cocoa, cornstarch and ... serving dishes. Press plastic wrap directly onto surface of pudding. Chill. Yummy and a quick dessert!
Mix flour, sugar, 2 tablespoons cocoa, baking powder, and salt in 2 quart casserole. Stir in milk, peanut butter, oil, and vanilla until ...
Mix together milk, sugar and chocolate. Cook, uncovered, at 100 ... 2 minutes, uncovered at 100%. Cover and let rest until cool enough to eat.
In a 2 quart micro-proof dish, stir together milk and cornstarch until cornstarch dissolves completely. Stir in sugar, Sweet One, cocoa and ...
Combine sugar, cocoa, cornstarch and salt in medium size mixing bowl. Gradually stir in milk. Microwave on high for 5 minutes, stirring ...
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