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Results 1 - 10 of 170 for mexican stewed tomatoes
Cook chicken over med heat in a large Dutch oven until it is tender. Add water, as needed, to keep chicken covered. When the chicken will ...
Mix together in large bowl, ... "El Comal"). Pour tomato mixture over chips. Top with ... squares. Serve with Mexican "green" sauce or red taco ... or red Mexican sauce.
Mix all ingredients together in Crock-Pot and set on low 8-10 hours. (Can also be prepared the night before and refrigerated until cooking ...
Before getting started I prefer ... olives/olive oil and tomato sauce into a pot and ... cilantro and culantro (Mexican coriander) and add to pot ... to your liking. .
Preheat oven to 350°F degrees. Brown turkey meat in a large skillet. Add all other ingredients except tortilla shells, parsley and cheese, ...
Preparation Time: Approximately 7 minutes ... rice soup, diced tomatoes, corn and 1 cup ... Iron 15%DV *Daily Value Courtesy of Mealtime. org
Cook the rice according to ... translucent. Give the stewed tomatoes a rough chop and add ... minutes. Serve, garnished with cilantro. Enjoy.
Cook chicken thighs in skillet ... crushed and diced tomatoes, green chilies, corn, lime ... cheddar cheese and chopped fresh cilantro. Delicious!
Even folks who aren't that fond of Mexican flavored foods have raved about ... translucent. Add diced tomatoes, broth or stock, tomato soup, creamed corn, corn and ... making Chiles Rellenos. .
Heat oil over medium-high heat and add onions and red pepper. Season with salt & pepper and sauté until peppers are tender and onion is ...
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