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Results 21 - 30 of 170 for mexican stewed tomatoes
Boil chicken until almost done (retain broth). Heat 3 tablespoons oil in skillet, add rice. Cook on medium heat until rice is brown. Remove ...
I stew a couple of chicken breasts ... shredded cheese. Cover cheese layer with more crushed dorito chips. Cover and bake at 350 for 45 minutes.
Brown ground beef with onion ... fat. Blend in tomatoes, taco seasoning, green chilies ... until cheese melts. Let stand 5 minutes before serving.
24. MEXICAN SQUASH
Brown ground beef in large ... chopped onion. Add tomatoes, sauce, garlic and comino. ... minutes until squash is tender. Serve over white rice.
Saute beef and onion in bacon drippings. Add tomaotes, sliced green chilies, stocks and seasonings. Cook over low heat until meat is ...
Brown pork in salad oil. ... noodles or potatoes. NOTE: I always use 1 small can tomatoes and 1/2 cup chablis instead of large can of tomatoes.
Cut onion in half. Finely ... is tender. Add stewed tomatoes, chicken broth, chili powder ... minutes or until liquid is absorbed. Makes 4 servings.
Grease oblong pan. Put crushed Doritos chips in the bottom. Put chicken oven Doritos. Mix remaining ingredients, except cheese, pour over ...
Marinate stew meat with jalapeno juice, onion ... meat. Add soup, tomato sauce, tomatoes and beans (drained). Add jalapenos, ... medium heat 2 hours.
Chop Velveeta cheese and shred ... Velveeta cheese, 1/2 stewed tomatoes and sprinkle with chili powder. ... until bubbly. Serve with nacho chips.
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