Maple Fudge - Recipes

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Results 1 - 10 of 46 for maple fudge

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1. MAPLE FUDGE

Mix together and stir: Place ... becomes creamy. Add maple flavoring to taste, if desired, ... buttered 8 inch square pan. Allow to cool until set.

2. MAPLE FUDGE

Cook sugar, syrup, cream, and butter to soft-ball stage, 238° F. Remove from heat, and add flavoring. Cook and beat until creamy. Add nuts, ...

3. MAPLE CREAM FUDGE

Put sugar, maple syrup, and cream in a ... until creamy. Add nut meats. Beat until fudge holds its shape. Put in greased pan and cut into squares.

4. MAPLE WALNUT FUDGE

Mix together the sugar, butter, maple syrup, milk, and marshmallows in ... vanilla to the fudge. Stir until the mixture ... Cut into 36 squares.

5. MAPLE NUT FUDGE

Boil sugar, cream, and butter until soft ball stage is reached. Add nuts and vanilla. Beat until ready to pour into buttered tins.

6. MAPLE SUGAR FUDGE

Combine syrups and cream in saucepan; heat to boiling over low heat, stirring constantly. Continue cooking without stirring until soft ball ...

7. BROWN SUGAR FUDGE (Maple)

Combine sugar, milk and butter in heavy saucepan. Cook on medium heat until candy makes a firm ball in cool water. Remove from heat and add ...

8. MAPLE FUDGE

Combine sugar, sour cream, syrup, ... cool. Then beat briskly until it loses its gloss. Add nuts and maple flavoring, and pour into buttered pans.

9. MAPLE FUDGE

Mix flour and sugar in pan. Mix in maple syrup, Karo syrup and milk. ... lukewarm. Beat until glossy look begins to leave. Pour into buttered pan. Cut.

10. MAPLE SYRUP FUDGE

Combine maple syrup, corn syrup and half ... Add vanilla and walnuts; pour immediately into a buttered 8"x8"x2" pan. When cool, cut into squares.

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