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Results 1 - 10 of 486 for glaze sauce
Season pork chops with kosher ... get a nice glaze on them. Put the chops ... to get some sauce all over). Bake at 350°F for about an hour or so.
Bake ham at 350 degrees ... use 3/4 cup glaze mixture to baste ham every ... and stir until boils and thickens. Slice and serve ham with sauce.
This sweetly glazed pork is ... pre-sliced, spread with sauce, and then reassembled. To make the Glaze: Whisk the oil, onion, ... part of a buffet.
GREAT as a barbecue sauce for chicken or pork! Combine ... over medium heat and bring to a boil, stirring frequently. Boil 5 minutes. Let stand.
Combine all ingredients in a ... Cover meat with sauce and refrigerate for 1/2 an ... set in. Best on spareribs and chicken. Cook meat as usual.
This sauce is best served over breaded ... to brown and thicken as the sugar carmalizes. This sauce will keep for months refrigerated. Enjoy!!!
Drain all fruit (you can ... drain the cranberry sauce). Place the drained fruit ... ready, add this glaze to your ham and keep ... on your plate :)
Slice fat edge of ham ... Spoon some of the sauce over the ham, bake 20 minutes or until glazed. Pass remaining sauce with ham. Makes 6 servings.
Slash fat edge of ham ... Meanwhile, make Cranberry Sauce. Mix brown sugar, cloves, ... more or until glazed. Pass remaining sauce. 6 servings.
Score ham on fatty side ... Combine honey, barbecue sauce and brown sugar. Spread mixture ... degrees and cover loosely with foil. Serves 6-8.
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