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Results 101 - 110 of 486 for glaze sauce
Preheat oven to 350 degrees. ... marmalade, mustard, soy sauce and garlic. Dip the chicken ... slices of orange and parsley. Serve immediately.
Rinse wings and pat dry. Combine cranberry sauce, honey and lemon juice ... Turn, brush with glaze and grill, turning, additional 5-7 ... cooking time. Serves 4-6.
103. LEMON GLAZED CHICKEN
Sprinkle the chicken with salt ... lemonade and soy sauce together and pour over chicken. ... minutes or until the chicken is brown and fork-tender.
Place chicken in shallow glass or plastic dish. Mix ingredients and pour over chicken. Cover and place in refrigerator for 1 hour, turning ...
Combine hoisin sauce, brown sugar, green onion, ... temperature 12-15 minutes, turning once. Brush with remaining marinade during broiling, if desired.
Trim roast, brown all sides ... juice, vinegar, Worcestershire sauce, salt, pepper and bay ... stir until thickened. Spoon atop meat and veggies.
Preparation: 1. Cut spareribs into ... mix together tomato sauce, orange juice, honey, vinegar, ... longer or until ribs are juicy and tender.
In shallow dish, combine brown sugar, ginger, soy sauce and reserved pineapple juice; mix ... refrigerator for up to 4 weeks. Makes 1 1/2 cups.
109. GLAZED SAUSAGE BALLS
Combine sausage, egg, cracker crumbs, milk and sage - mix well. Shape into 1 inch balls. Brown meatballs in skillet, drain. Combine ...
Blend all ingredients in small pan. Bring to a boil, stirring constantly. Spoon over roasted or baked poultry during last 20-30 minutes of ...
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