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Results 1 - 10 of 59 for glaze grapes
Mix celery, apple and grapes with mayonnaise. Adjust seasoning with ... butter lettuce, apple scooped out with salad overflowing onto the plate.
Scrape carrots and cut into ... brown sugar and orange juice. Add Grand Marnier. When mixture bubbles, add carrots and grapes. Do not overcook.
Cut carrots into 1 1/2 ... drain. Melt butter over low heat, add 1/2 teaspoon cornstarch dissolved in vodka. Add carrots and grapes, heat through.
Cook carrots in a small ... mixture and cook, stirring constantly, until sauce is smooth and thickened. Remove from heat; stir in carrots and grapes.
Cook carrots in cellophane packets ... temperature several hours. Before serving, stir in grapes. Cook until heated through. Makes 8 servings.
Separate white from yolk of ... 50 strokes. Pull grapes from stems. Drop into egg ... sweet-tart treat that looks elegant, but is so easy to make!
4 servings. Wash chicken and ... jelly is melted. Cut grapes in half. Add to jelly mixture with snipped parsley. Heat through. Spoon over chicken.
Combine beef, bread crumbs, eggs, onions (chopped), salt, and pepper. Blend well. In separate bowl, combine jelly, ketchup, mustard and ...
Cook carrots in small amount ... stirring constantly until sauce is smooth and thick. Remove from heat. Stir in carrots and grapes. Serves 8 to 10.
Simmer the frozen carrots in ... carrots. Saute for 4 minutes and add grapes. Saute 2 more minutes. Sprinkle with parsley over the dish and serve.
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