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Results 1 - 10 of 83 for soaked pecans
Preheat oven to 350°F. In a teacup or small bowl, soak raisins 10-15 minutes in 2 ... for raisins. (Fresh cranberries do not need to be soaked).
Your family and friends will ... Allow syrup to soak in. Cool completely before serving ... Vevey, Switzerland, used with permission. 'S® Pumpkin
Place raisins in a coffee cup and soak for 10-15 minutes in hot ... Bread Starter can be substituted for Herman Bread Starter in this recipe.
In a large mixing bowl, ... the Craisins and pecans in the center of each ... Sprinkle with chopped Craisins and chopped pecans. Makes about 1 dozen.
Preheat oven to 350°F. Combine all ingredients and beat to mix well. Drop cookies 2 inches apart on well-greased cookie sheets and bake at ...
Cook wild rice according to ... rice is cooking, soak raisins in hot water. Whisk ... seasonings in salad bowl. Add rice and remainin ingredients.
Beat together shortening and sugar until creamy. Add eggs and vanilla and beat well. Sift flour, salt, and baking soda together onto a ...
Preheat oven to 350°F. Combine carrots, apple, raisins, nuts and cinnamon; set aside. In a large bowl, beat together sugars, butter, eggs ...
Combine carrots, apple, raisins, nuts and coconut; set aside. In large bowl, beat together sugars, butter, eggs and vanilla; set aside. In ...
Combine carrots through coconut and set aside. Beat sugars, butter, eggs and vanilla. Add carrot mixture and mix well. Combine dry ...
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