Northern Pike in 7-Up - Recipes

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Results 1 - 10 of 11 for northern pike in 7-up

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1. NORTHERN PIKE CHOWDER

Cover potatoes and onions with ... moderately for seven minutes. Add pike and boil for five minutes. Add remaining ingredients. Simmer 30-60 minutes.

2. PICKLED NORTHERN PIKE

Scale and cut pike into small pieces, soak in 5/8 cup salt water to ... over fish and onions packed in jars. Can be eaten and enjoyed in one week.

3. NORTHERN PIKE WITH DRESSING

Combine all ingredients, except fish. Add enough water to make stuffing pack easily. Stuff fish with dressing. Tie a string around fish to ...

4. BAKED NORTHERN PIKE

Preheat oven to 350 degrees. Melt butter; pour in a 9x13 inch cake pan. ... 6-8 strips of bacon. Bake at 350 degrees for about 25 minutes. Enjoy!

5. NORTHERN PIKE APPETIZER OR POOR MAN'S LOBSTER

Cut Northern fillets into 1 inch cubes ... beef bouillon cubes in large kettle. Bring to a ... overcook. Serve with drawn butter or cocktail sauce.

6. PICKLED FISH (FRESH WATER SPECIES)

Jaret’s pickling recipe for fresh water fish (trout, pike, whitefish etc.) There are ... follow this one. In order to kill parasites (tapeworms) ... pickling spice. Cut up one white onion and set ... Good luck and enjoy!

7. PICKLED NORTHERN

Fillet fish and cut into bite size pieces; put in clean glass jar. Combine 5 ... solution enough to cover. They will be ready to eat in 48 hours.

8. FISHERMAN'S LOBSTER

Place 1 1/2 quarts of ... celery and wine in a 2 quart pan and ... sprinkle with paprika. Boil fillets for 2 minutes and serve with melted butter.

9. POTATO CHIP COATED FILLETS

In shallow dish or pie plate, ... Broil 6 inches from heat for 3 minutes; turn. Broil until fish flakes easily at thickest part, 2 to 3 minutes.

10. POOR MAN'S LOBSTER

Place water, onion, salt, lemon ... a boil. Add pike and reboil 3 minutes longer. ... and paprika and broil 2 minutes. Serve with melted butter.

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