NORTHERN PIKE CHOWDER 
5 good sized potatoes, peeled and diced
3 good sized onions, peeled and diced
1 good sized northern pike, cubed and deboned
1 large can Carnation milk
1/3 - 1/2 lb. butter
Salt and pepper

Cover potatoes and onions with water and boil moderately for seven minutes. Add pike and boil for five minutes. Add remaining ingredients. Simmer 30-60 minutes.

recipe reviews
Northern Pike Chowder
   #155347
 Leigh (Wyoming) says:
My first ever chowder, I used pike I caught ice fishing... I had already smoked the pike and it was great! Thanks so much, it will not be my last chowder!

 

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