Results 1 - 10 of 55 for fruit thickening

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Drain fruit and add water, if necessary ... tablespoons orange Jello instead of Kool-Aid. Stir to blend well. Cool and pour over prepared fruit. Chill.

Sift flour and corn starch ... it begins to thicken. Gradually add corn syrup, ... shape. Fold in fruit; pile on top of cake, arranging decoratively.

Cream above together, take out ... any desired thickened fruit. Then spread over remaining ... Cake is done when knife inserted comes out clean.

Crush graham crackers and mix ... degrees. Cover with fruit and chill before serving. Put ... Recipe is especially good with berries in season.

Mix well. Make into rolls. ... sugar to taste. Thicken with cornstarch. Chill before using. ... enough filling for two batches of cookie dough.



Beat egg and then add other ingredients. Cook until thick. Mix with apples, bananas, raisins and pecans, makes a good salad.

Cream butter with sugar. Mix ... filling or thickened fruit over batter. Dot remainder of batter over fruit. Bake at 350 degrees for 50-60 minutes.

Melt butter in pan you ... up over the fruit and the top will brown. ... while we are eating supper, then top with a scoop of vanilla ice cream.

Heat oven to 375 degrees. Spread fruit with juice in a shallow ... bake 15 minutes more. Great with whipped topping or ice cream. Serves 12-15.

Melt butter. Mix together flour, ... crust. Slice assorted fruits (whatever is in season) and ... top of fruit. Refrigerate. Slice and serve.

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