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Results 1 - 10 of 386 for fresh blueberry muffins
Preheat oven to 375°F. In ... a touch of blueberry flavor, but this step may ... Spray a 12 muffin baking pan with Baker's Joy ... top of unbaked muffins (we like to use Turbinado ... rum or warm water.
Beat egg slightly; stir in ... in blueberries. Fill muffin cups 2/3 full. Sprinkle tops ... 20 minutes or less. Makes 12 standard size muffins.
On low speed of mixer, ... Grease a 12-well muffin pan with butter or shortening. ... at 375°F oven for 30 minutes. Cool in pan for 30 minutes.
In large bowl, mix together ... Spoon into greased muffin tins and sprinkle sugar over ... inserted in center comes out clean. Makes 1 dozen muffins.
(Using self-rising flour, omit baking ... Fold 1 cup fresh blueberries into batter, pour mix into muffin tins. Bake at 325 degrees ... or use muffin cups.)
Makes 10 to 12 muffins. Mix dry ingredients. Add ... and butter. Add blueberry-flour mixture. Blend well. Fill ... inch cake 30 to 35 minutes.
In a large bowl mix ... greased 2 3/4" muffin cups and sprinkle with granulated ... inserted in center comes out clean. Serve warm. Makes 12 muffins.
Sift flour and take out ... batter. Fill each muffin cup 2/3 full of batter. ... muffin. Preheat oven to 400 degrees and bake for 15 to 20 minutes.
In large bowl, combine all ... Combine dry and wet ingredients. Stir only to moisten. Spoon into muffin pan. Bake 20-25 minutes at 400 degrees.
Set the oven to 375 ... a large 12 muffin tray or line it with ... pin. Remove the muffins from the oven and set ... minutes. Makes 12 muffins.
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