Results 91 - 100 of 386 for fresh blueberry muffins

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

In a bowl, combine the ... greased or paper-lined muffin cups 2/3 full. Combine the ... Sprinkle over the muffins. Bake at 350°F for ... before adding to batter.

Combine flour, sugar, baking powder and salt. Add blueberries. Add milk, melted butter and egg. Mix until dry ingredients are just ...

In a large bowl, mix ... batter. Place in muffin tins which have been greased or paper ... at 375°F for 25 minutes. Yield: 2 doz. muffins.

Stir together thoroughly the first ... Fill well greased muffin pans or paper baking cup ... 25 minutes. While muffins are warm, dip tops in ... sugar. Makes 12 muffins.

Measure the oats, flour, sugar, ... blend. Line average-size muffin pan with 12 large paper ... to 2/3 full. Bake at 375 degrees for 30 minutes.



Heat oven to 425 degrees. Line 12 medium muffin cups with paper baking cups. ... full. Bake 18-20 minutes or until golden brown. Makes 12 muffins.

Sift flour, 1/4 cup sugar, ... 2 1/2 inch muffin pans 2/3 full. Bake at ... 25 minutes. (While muffins are still warm you may ... and then in sugar.)

Preheat oven to 400 degrees. Line 12 medium muffin pans with paper baking cups. ... desired, brush warm muffins with butter and sprinkle with ... cinnamon). Makes 12 muffins.

Preheat oven to 400 degrees. ... blueberries, stirring just until mixed. Spoon batter into greased muffin cups. Bake for 20 minutes or until golden brown.

Heat oven to 425 degrees. Line 12 medium muffin cups with paper baking cups. ... cups almost full. Bake 18 to 20 minutes or until golden brown.

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

 

Recipe Index