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Results 1 - 10 of 87 for dutch babies
In a 10-12 inch frying pan (cast iron is good), melt butter and stir in cinnamon and sugar. Add apples. Cook, stirring until apples are ...
2. DUTCH BABIES
Place the butter in the ... minutes). Dust the Dutch Baby with powdered sugar or ... shape and is spectacular when it first comes out of the oven.
Note: Make at least 1 hour before baking, up to 24 hours. Add eggs, flour, salt, milk and melted butter to blender. Cover and blend for 30 ...
Make 1 hour up to 24 hours before serving. Add eggs, flour, salt, milk and melted butter to blender. Cover and blend for 30 seconds or ...
Select the recipe proportions to ... table when the Dutch Baby comes out of the ... cast iron skillet for the cooking. Great for Sunday Breakfast.
Drain salmon, reserve liquid. Break ... mixture in hot Dutch baby. Makes 3-4 servings. Dutch ... 20-25 minutes or until puffed and golden brown.
1. Place butter in a 9 inch glass pie pan. Place in the oven while the oven is preheating to 450 degrees. 2. Crack the eggs into a small ...
Preheat oven to 425 degrees. Place butter in a shallow 2 1/2 to 3 quart casserole or skillet. Set in oven for 5 minutes to melt the butter ...
Melt butter in 2 to 3 quart round pan (iron skillet is great). Beat eggs in a blender. Add milk and flour; blend well. Pour into pan on top ...
Put butter in shallow pan and set into 425 degree oven. Mix batter quickly while butter melts. Put eggs in blender; whirl at high speed 1 ...
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