Results 1 - 10 of 148 for desserts lemon pie filling

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Break 1/2 cake into 9 ... Spread 1/2 cherry filling over cake. Repeat with remaining ... and fold into lemon mixture. Break 1/2 angel food ... coconut (optional). Refrigerate overnight.

Add melted butter to crushed ... 20 minutes. Mix filling and lemon juice. When cool, add blueberry ... Refrigerate for 8 hours. Serve with whipped cream.

Mix well and press in ... make a peach dessert.) Pour cooled mixture over ... also use this filling in a baked pie crust topped with whipped cream for fresh strawberry pie.

Dissolve Jello in boiling water, ... marshmallows. Mix together. Put in 9 by 13 pan to set. Mix pie filling and Cool Whip. Spread on top. Refrigerate.

Use a sharp knife and ... 10 slices with pie filling. Top with remaining slices. ... pie filling with Cool Whip. Spread on top of each portion.



Blend the 1/3 cup sugar ... If using canned pie filling, mix lemon juice with it before adding ... with sweetened whipped cream. Serves 12 to 15.

Drain can of pineapple chunks, then mix pie filling, thawed strawberries and sliced ... to serve as is or topped with a spoonful of cool whip.

Melt butter in a Pyrex ... undrained pineapple and pie filling evenly. Sprinkle dry cake mix ... 350 degrees for 40 minutes. Serve warm or cold.

Bake cake according to package directions. Cool. Cut in fourths crosswise. Make pudding according to package. Spread part of pudding on top ...

Mix together, then fold in 1 large Cool Whip. Chill. This is a quick, easy, delicious dessert.

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