Results 21 - 30 of 148 for desserts lemon pie filling

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CRUST: Set oven at 350 ... 5 minutes, cool. FILLING: In medium bowl, with ... speed, prepare instant lemon pudding and pie filling according to package directions, ... hours. Makes 12 servings.

Dissolve Jello in boiling water. Add remaining ingredients and pour into pan. Chill until set. Prepare Dream Whip according to directions. ...

Preheat oven to 350 degrees. ... over crumbs. Spoon pie filling evenly over creamy layer. Bake ... or peach pie filling for apple pie filling.

Mix first 4 ingredients and ... Spread 1 can lemon pie filling over top of batter. Bake ... minutes. May top dessert servings with Cool Whip, if desired. Freezes well.

Combine milk and lemon juice. Stir in Cool Whip and mix well. Add fruit cocktail and nuts. Fold in pie filling and chill.



Preheat oven to 350°F. In ... sour cream, and lemon juice. Evenly spread the milk ... spoon on apple pie filling. Sprinkle pecans and cinnamon ... Note: Refrigerate any left-overs.

Mix graham cracker crumbs and ... cheese, condensed milk, lemon juice and vanilla extract together ... can of cherry pie filling. Chill well before serving.

Preheat oven to 350 degrees. ... sour cream and lemon juice and cream cheese. Spread evenly over crumbs. Spoon pie filling evenly over creamy layer. Sprinkle ... for apple pie filling.

Crust: Double recipe on back ... minutes. Cool completely. Filling: Blend together softened cream cheese, lemon juice, sugar and almond extract ... can of cherry pie filling.

Combine crumbs and butter. Reserving ... medium bowl, combine pie filling, sweetened condensed milk and Real Lemon brand. Stir until smooth. Spread ... Return leftovers to freezer.

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