Custard Tartar - Recipes

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Results 1 - 10 of 83 for custard tartar

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1. AMANA RHUBARB CUSTARD PIE

Stir together sugar and cornstarch ... and stir until custard is thickened and smooth. Cover ... and cream of tartar until foamy. Beat in sugar, ... store pie in refrigerator.

2. DRIED FRUIT CUSTARD PIE

Spread cooked dried fruit in crust. Make egg custard. Pour pour egg custard ... teaspoon cream of tartar. Pile lightly on pie. ... or until lightly browned.

3. THE ULTIMATE COCONUT CAKE

Cream butter and sugar. Add ... 1/3 of the custard below. Spread between the cake ... and cream of tartar until thermometer reaches 242 degrees. ... frosting. Frost cake. Refrigerate.

4. PUMPKIN CREAM MERINGUE PIE

In a saucepan, mix dry ... stir until the custard thickens. The mixture should coat ... and cream of tartar until soft peaks form. Gradually ... 350°F for 10-15 minutes.

5. LEMON MERINGUE PIE

Prepare pudding as direction on ... and cream of tartar and continue beating until stiff ... This recipe should not be attempted on a humid day.

6. CHOCOLATE ECLAIR CAKE

Melt chocolate; stir in 1/4 ... and cream of tartar; beat until stiff peaks ... from pan. Make custard filling. Split cake into 3 ... make a piping consistency.

7. SOUTHERN STYLE BANANA PUDDING

Beat egg yolks, add sugar, ... Cover this with custard. Make another layer and ... Whip until very fluffy and dry. Arrange on pudding and bake.

8. CREAM CHEESE APPLE CAKE

Tightly wrap the outside of ... soda, cream of tartar and salt. In a large ... Filling and the Custard Topping. Pare and core apples. ... and 1/8 teaspoon nutmeg.

9. LEMON ON A CLOUD PIE

Preheat oven to 350°F. Beat ... and cream of tartar in medium bowl to soft ... the lemon-strawberry; raspberry or cherry are possible choices.

10. CHOCOLATE CAKE ROLL/SAUCE

Beat until stiff. Beat in gradually until glossy: Set aside. Beat until thick and lemon-colored: Add: Sift together: Beat into yolk ...

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